19.01.17 Serves: 4 Costs: $5.45 per burger INGREDIENTS 4 burger buns 4 beef patties 100g Edgell sliced onion (caramelised) 4 slices of Mainland Egmont Cheese 4tbsp Hellmann's Real Mayonase 400g Pork Brisket 200g Knorr World Cusine Chipotle BBQ Sauce 8 slices of DON short cut bacon 4 leaf of oak leaf lettuce 20 Riviana Sliced Gherkins 100g Western Star Butter 4 slices of tomato 100g Edgell Supa Crunch Chips