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Nuttella Bombs

12.05.17

 

INGREDIENTS

10 Artisan White Ciabatta Dinner Rolls

210g Nutella

Icing Sugar to dust

 

METHOD

Step 1

Pre heat the oven 150° C. Cut a small hole in the top of the Artisan White Ciabatta Dinner Roll and pipe the spread into each roll. Put onto a baking tray and bake for 6 to 8 minutes to warm the Nutella and make it gooey.

Step 2

Dust with Icing Sugar and serve while warm.

 

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